Press

30
2025
Wine Spectator
Dynamic Burgundy
Innovation in the cellar and generational change herald a new direction for the region.

31
2025
Wine Spectator
Tasting Report: Best of the Best
Our editors profile the world’s greatest wine regions and guide you to the wines and wineries leading the way.

24
2025
Drinkhacker
Wines of Merryvale, 2025 Releases
Merryvale has been a California winemaking icon since 1983 (with roots stretching back well before that), and today it remains…

20
2025
Wine Divaa | Martha Cisneros Paja
Spring Into Flavor: Surreal Soirées & Wine Dreams Realized
Spring is a time of renewal, and what better way to celebrate the blossoming season than with a surreal soirée…

09
2025
Albert Bichot
Fine results despite historically low harvest for the 64th Hospices de Nuits-Saint-Georges wine auction
The 64th Hospices de Nuits-Saint-Georges wine auction, led for the first time by iDealWine, France’s leading wine auction house, was…

15
2025
JamesSuckling.com
New Ratings for Joseph Mellot

14
2025
Luxury Experience
Wine Review: Joseph Mellot Pouilly-Fumé Le Troncsec 2023
Looking for a crisp, dry, white wine with lots of character? Joseph Mellot Pouilly-Fumé Le Troncsec 2023 from the Loire…

08
2025
Forbes
Top Rated Burgundian Pinot Noir Under $50, According To The Top Wine Competitions
Albert Bichot focuses on terroir-driven wines, showcasing Burgundy’s complex profile. This wine features black cherry, red plum, and spice, with…

06
2025
Robert Parker | Wine Advocate
Burgundy: Up From the Cellar 39
The oldest bottles reviewed in this article were produced from ungrafted vines, planted at very high densities (20,000 to 30,000…

28
2025
The Chalk Report
Two Distinctive Loire Valley Wines
In the Loire Valley of northern France and coming from the same family stable, Joseph Mellot.

22
2025
The Written Palette
Best Wine 2024 Year in Review

17
2025
Eve’s Wine and Spirits 101
Wine Review: Champagne Mandois
I was recently offered four wines for review – all of which I had never sampled before. Because of this…
